i put together a [breadless] turkey and herbs burger for "breakfast, lunch - not quite brunch" today. i've been thinking about trying out turkey patties, as a healthier alternative, for a good while now... and just so happened to have some ground turkey leftover from when i made banh cuon earlier this week.it definitely helped that i didn't have any bread on hand when i had this genius idea while standing in my kitchen thinking of what i could quickly make for lunch, haha, and it turned out for the best! i grabbed the meat and folded in a variety of fresh herbs, then seasoned it with sea salt and fresh peppercorn. grilled it on the skillet while i fried up an egg - also chopped up some red onions, green peppers and tomatoes... oh my!
served on a bed of green leaf lettuce... with ketchup and mustrrrd. yum! the sconniegirl in me sure wish i had some cheese, though! don't judge me, kthxbye! lols.
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Turkey burgers were always my favorite burgers but when we moved here to Saudi you can not find any turkey meat at all :( This looks good.
ReplyDeleteHmmm, looks quite tasty, even without the bun! Nice job:D
ReplyDeleteblueeyednightowl.blogspot.com/
looks really tasty! good one xxx
ReplyDeletehttp://dancing-in-high-heels.blogspot.co.uk/
Looks delish!
ReplyDeleteI can't stop telling you this but I love your blog and your photos!
ReplyDeleteI desperately want to try that low-carb turkey burger!
Mmmm this looks great! Will be trying it for sure! Just found your blog, and I'm glad I did.. new follower :)
ReplyDeleteJen
http://drawingsunderthetable.blogspot.ca/
Sounds like a nice lunch Dottie! The egg was an inspired addition!
ReplyDeleteOh yum, that looks really good.
ReplyDelete/Avy
http://mymotherfuckedmickjagger.blogspot.com
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